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Eating Kosher in the Heart of Syria: Lamb-Stuffed Zucchini but Hold the Yogurt

Eating Kosher in the Heart of Syria: Lamb-Stuffed Zucchini but Hold the Yogurt

10.02.2026 12:00 | NY Times World

In the post-Assad era, more Jews are visiting a country that some fled decades ago. One hotel restaurant offers a corner where religious dietary requirements are melded with the local cuisine.

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